McHenry County Department of Health - Environmental Health
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Food Protection Program

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Environmental Health

The primary goal of the Food Protection Program is to prevent foodborne illness.  Department staff works closely with food operators through the construction plan review process, operational inspections and educational programming to ensure that safe and wholesome food products are provided to the public.

 Educational Materials (Brochures, Posters, Fact Sheets)
 Fee Schedule [PDF]
 View Food Facility Inspection Reports  
 Foodborne Illness Investigation
 FDA Food Recalls
 USDA Food Recalls
 Food Service Manager Certification Information 
 ANSI Approved Food Handler Courses
 Food Handler Training in Illinois FAQs [PDF]
 Pre-Construction Plan Review
 Temporary Food Events
 Cottage Food Operation
 Illinois Department of Public Health - Technical Bulletins
 Emergency Handbook for Food Managers [PDF]
 2015-2016 Health Permit Renewal Application Information

 

 

 

 

 

 

 

 

 

 

 

3/2015

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